P-We-134 Effect of pH control in liquid phase glycerol oxidation reactions

Wednesday, June 8, 2011
Ontario Exhibit Hall (Detroit Marriott Hotel at the Renaissance Center )
Jayakiran Rebelli, Abraham A. Rodriguez, Christopher T. Williams and John R. Monnier, Department of Chemical Engineering, University of South Carolina, Columbia, SC
The importance of pH change and the effect of pH control during glycerol oxidation reactions, with emphasis on kinetic analysis and product distribution in presence of Pd/C will be discussed.

Extended Abstracts:

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