Cyclodextrin Promotion of Co Supported Catalysts: Effect On the Catalyst Structure and Performance in Fischer-Tropsch Synthesis

De Souza, Guilherme

Friday, June 7, 2013: 11:20 AM

Jones (Galt House Hotel)

Guilherme De Souza^1,2, Alan Jean Marie^1,3, Fabrice Diehl³, Anne Ponchel^1,4, Eric Monflier^1,4, Anne Griboval Constant¹, Andrei Khodakov¹, Vitaly Ordomsky¹ and Nilson Romeu Marcilio², (1)Université Lille 1-ENSCL-EC Lille, France, (2)Federal University of Rio Grande do Sul, Brazil, (3)Rond-point de l'échangeur de Solaize, France, (4)University of Artois, France.

The work addresses the effect of different cyclodextrins added during synthesis of Co-supported Fischer-Tropsch catalysts over their structure and catalytic properties. It was found that the addition of cyclodextrins leads to an enhancement of cobalt oxides dispersion and changes the reducibility of samples, improving the performance for Fischer-Tropsch synthesis.

Extended Abstracts:

Abstract_NAM23_de_Souza_update.pdf (30.7KB) - Extended Abstract

O-F-Jon-9 Cyclodextrin Promotion of Co Supported Catalysts: Effect On the Catalyst Structure and Performance in Fischer-Tropsch Synthesis