Monday, June 15, 2015
Ballroom B (Lawrence Convention Center)
Ketonization mechanism via surface carboxylate enolization and formation of beta-ketoacid is supported by experiments with isotopic labels. Both cross-ketonization and H/D exchange of alpha protons demonstrate preferential enolization of the less substituted carboxylic acid. The enolization equilibrium controls concentration of the enolized species on surface and the global ketonization rate.
Extended Abstracts:
- Isotopic labeling study of the ketonic decarboxylation mechanism.pdf (280.8KB) - Extended Abstract